Pesticides in Ground Water

U.S Geological Survey Fact Sheet FS-244-95

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Pesticides Found in Ground Water

Over the past two decades, pesticides or their transformation products have been detected in ground waters of more than 43 states. At least 143 pesticides and 21 transformation products have been detected, including compounds in every major chemical class. For two of the multistate studies -- the National Pesticide Survey and the midcontinent investigation by Kolpin and others (1995) -- the most frequently detected pesticide compounds were transformation products, rather than parent compounds. Pesticides that have been detected more frequently (see Figure 3) include those that have been used more extensively, such as the triazine and acetanilide herbicides (atrazine, simazine, alachlor, and metolachlor), and those for which sampling has been most extensive because of contamination problems (aldicarb and its transformation products, DBCP, and ethylene dibromide, or EDB).

Figure 3. Pesticide compounds detected in at least 100 wells in the United States (U.S. Environmental Protection Agency, 1994).

Pesticides and their transformation products are commonly present at low concentrations in ground water beneath agricultural areas, and only seldom at concentrations that exceed water-quality standards. For the five multistate studies carried out to date -- which focused mainly on agricultural areas -- the proportions of sampled wells with pesticide detections ranged from four percent (nationwide, rural domestic wells) to 62 percent (corn-and-soybean areas of the northern midcontinent, post-planting). Pesticide concentrations were 1 micrograms per liter or less in over 95 percent of the wells sampled during these studies.

Frequencies of pesticide detection in ground water may also be substantial in non-agricultural settings. The National Pesticide Survey and the midcontinent pesticide study (Kolpin and others, 1995) included analyses of ground waters for non-agricultural pesticides. In both studies, two predominantly non-agricultural herbicides -- DCPA (in the form of one of its principal transformation products) and prometon -- were among the pesticides detected most frequently. Non-agricultural settings in which pesticides have been detected in ground water include golf courses, commercial and residential areas, rights-of-way, timber production and processing areas, and public gardens.

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